Honey Beer — Nutrients, Health Benefits, And Shopping Tips
Written by Listonic Team
Last update on September 4, 2024
Nutrition facts
Nutrition facts
Amount per 100 g
Calories
🔥 42 kcal
Nutrition per: 100 g | Value | % Daily Value* |
---|---|---|
Carbs | 4 g | 1.45% |
Fiber | 0 g | - |
Sugars | 1 g | 2% |
Glycemic Index | 89 | - |
Protein | 0 g | - |
Sodium | 4 mg | 0.17% |
Total Fat | 0 g | - |
*The % of Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4 g
⬇️ Low Carb Content
Did you know?
Health risks
- Alcohol content which can lead to addiction, liver damage, and other health problems if consumed in excess.
- High calorie content which can contribute to weight gain if consumed frequently, especially when combined with other calorie-dense foods or beverages.
- High sugar content due to the honey, which can contribute to weight gain, tooth decay, and increased risk of diabetes when consumed frequently.
- Potential for dehydration as alcohol is a diuretic, which can lead to increased urination and potential dehydration if not balanced with adequate water intake.
How to choose honey beer
Honey beer should have a clear, golden color and a smooth, subtle honey flavor that complements the hops. The aroma should be pleasantly malty, with a hint of sweetness from the honey.
Steer clear of honey beers where the honey flavor overwhelms the beer’s natural characteristics. A well-balanced honey beer should be refreshing and not too sweet, with a clean finish.
How to store honey beer
Honey beer is best kept in a cool, dark place, such as a refrigerator. Maintaining a consistent temperature helps preserve its unique flavor. Properly stored honey beer can be enjoyed at its best.
Fluctuating temperatures can affect the taste and carbonation of honey beer. It's advisable to avoid exposing it to direct sunlight or heat. Consistent refrigeration ensures its crispness and refreshing taste are maintained.
✅ Extra Tip
How long does it last?
Honey beer can last for 6-12 months unopened when stored in a cool, dark place. Once opened, it should be consumed within 1-2 days to enjoy its optimal flavor and carbonation.
What to do with leftovers?
Leftover honey beer can be used in a variety of culinary and non-culinary ways. In the kitchen, honey beer adds a subtle sweetness and complexity to dishes like marinades, stews, batters, and baked goods. It can be used to flavor breads, pancakes, or even used in braising liquids for meats such as pork or chicken. The beer’s natural sweetness pairs well with dishes that benefit from a touch of caramelized flavor, such as glazed vegetables or slow-cooked ribs.
Beyond cooking, honey beer can be creatively used in other ways. It can be added to homemade hair rinses to help add shine and volume, as the malt and honey can nourish the hair. In gardening, honey beer can be used to create a natural fertilizer or compost booster when diluted with water, helping to add nutrients to the soil. Additionally, honey beer can be used in homemade cleaning solutions to help polish wooden furniture, thanks to its mild acidity and natural oils. For a unique twist, honey beer can be incorporated into homemade soaps or candles, where it can add a subtle fragrance and a touch of luxury.
👨⚕️️ Medical disclaimer
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Listonic Team
Fact-checked
Our editorial team checked this article to make sure it was accurate at the time of publishing it.
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